Anchovy Fillets in Prestigio Olive Oil 50g

Anchovies are a culinary delicacy, even more so when preserved in delicious olive oil.

High-quality anchovies have a firm, flexible texture and should never be stiff or rigid.

The aromas and flavors of the oil, salt and fish are balanced.

Pairing : Anchovies can be accompanied with many things, they combine well with creamy soft cheese, with tomato, with red peppers, with some slices of avocado, with butter, in salad, there are endless combinations. They pair with many drinks, many people like them with a good white wine, but depending on the season, with a good red wine or a cava, they are excellent.