Pons Olive Oil with White Truffle 100 ml

Olive oil made from late-harvest Arbequina olives and macerated and infused with White Truffle. Ideal for pasta, risotto, cream and salads.
It is an oil with an intense and complex aroma that is highly volatile. The White Truffle harvested from October to December and originating in Piedmont, Italy, has become one of the most select delicacies on the culinary scene.

PONS is the fruit of the work of four generations. A family that has merged with its ancestral and genuine lands in the L'Albagés mountain range in the heart of Lleida. Our extra virgin olive oils are a pure expression of natural, sustainable agriculture and an extreme continental climate.