Blanched Almond Flour
Mercado Fino$ 1,070.00
Blanched almond flour, with its fine texture and mildly sweet flavor, has become a popular ingredient in Mexican cuisine, especially baking. Made from peeled and ground almonds, this flour is ideal for creating delicate, healthy desserts, such as cakes, cookies, and breads, offering a gluten-free alternative to traditional flours. Its ability to add moisture and richness to dishes without overwhelming them with nutty flavor makes it versatile and desirable for cooks looking for more nutritious and lighter options while maintaining the deliciousness and tradition of Mexican cuisine.
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$ 1,070.00
